EMIA hosted Maria Montosa, ESG analyst, FAIRR Initiative and Max Boucher, Senior Manager, Research and Engagement, FAIRR Initiative to discuss how protein companies’ management of animal waste has significant implications for human health, climate change, and biodiversity loss. The scale and extent of the problems are severe, yet few companies are addressing the problem or disclosing their practices.

The event was moderated by Nadine Cavusoglu, Director, Agriculture Program, Emerging Markets Investors Alliance